Chicken Curry Recipe

Chicken curry recipe is a flavorful and comforting dish made with tender chicken cooked in a rich blend of spices and onions. This easy recipe creates a warm, aromatic curry that pairs perfectly with steamed rice or flatbread. It is a simple yet delicious meal that can be prepared quickly for lunch or dinner. Explore more delicious recipes like Chicken Curry Recipe on our website.

Ingredients

1/4 cup olive oil
2 large onions, diced
1/3 cup curry powder, or to taste
6 skinless boneless chicken breast halves, cut into strips

Directions

• Heat olive oil in a large skillet over medium heat.
• Add the diced onions and cook until they become soft and golden brown, about 5 to 8 minutes.
• Slowly stir in the curry powder and mix thoroughly with the onions.
• Add the chicken strips to the skillet and mix them with the onion and spice mixture.
• Reduce the heat to low and cover the skillet with a lid.
• Cook for 20 to 40 minutes until the chicken is fully cooked and no longer pink in the center.
• Remove the lid and cook while stirring continuously for another 3 to 5 minutes until the sauce thickens to your preferred consistency.
• Serve the chicken curry warm.

Preparation Details

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 6
Yield: 6 servings