Big Mac Sauce Recipe (2)

Big Mac Sauce Recipe

This big mac sauce recipe delivers that famous creamy, sweet, and tangy flavor you love on burgers. Made with simple pantry ingredients, this homemade version is perfect for spreading on burgers, drizzling over fries, or using as a dipping sauce. It comes together in just minutes and tastes even better after chilling.

Big Mac Sauce Recipe (3)
Big Mac Sauce Recipe (3)

Ingredients

  • 1/2 Cup Mayonnaise
  • 2 Tablespoons Dill Pickle Relish
  • 1 Tablespoon Finely Minced Onion
  • 2 Tablespoons Ketchup
  • 2 Teaspoons Yellow Mustard
  • 1 Teaspoon White Vinegar
  • 1 Teaspoon Granulated Sugar
  • 1/2 Teaspoon Paprika
  • 1/4 Teaspoon Salt
  • 1/4 Teaspoon Garlic Powder
  • 1/4 Teaspoon Onion Powder

Directions

  • Add Mayonnaise, Pickle Relish, And Minced Onion To A Mixing Bowl.
  • Stir In Ketchup, Mustard, Vinegar, And Sugar Until Smooth.
  • Add Paprika, Salt, Garlic Powder, And Onion Powder. Mix Well Until Fully Combined.
  • Cover And Refrigerate For At Least 2 Hours To Allow Flavors To Blend.
  • Stir Before Serving And Use On Burgers, Sandwiches, Or As A Dip.
Big Mac Sauce Recipe (1)
Big Mac Sauce Recipe (1)

Preparation Details

Prep Time: 5 Minutes
Cook Time: 0 Minutes
Total Time: 5 Minutes (Plus Chilling Time)
Servings: 12
Yield: Approximately 3/4 Cup