fruit pizza recipe

Fruit Pizza Recipe

Fruit pizza recipe is a bright and refreshing dessert that combines a soft cookie crust, creamy frosting, and colorful fresh fruit. This popular treat is loved for both its beautiful appearance and its delicious flavor. The sweet sugar cookie base creates a soft yet slightly crisp foundation, while the smooth cream cheese topping adds a rich and creamy layer. Fresh fruits on top provide natural sweetness and a pleasant texture that makes every bite enjoyable.

Many people like preparing this fruit pizza recipe because it is easy to make and can be customized with different fruits. A sugar cookie fruit pizza recipe is especially popular since the cookie crust pairs perfectly with the creamy frosting. Fruits such as strawberries, blueberries, bananas, and kiwi are commonly used to decorate the pizza, creating a vibrant dessert that looks impressive and tastes refreshing. It is perfect for parties, gatherings, or a fun homemade dessert for the family. Discover more flavorful recipes like Fruit Pizza Recipe right here.

Ingredients

• 1 (18 ounce) package refrigerated sugar cookie dough
• 1 (8 ounce) package cream cheese, softened
• ⅓ cup white sugar
• ½ teaspoon vanilla extract
• 1 pint fresh strawberries, sliced
• 1 pint fresh blueberries
• 2 bananas, sliced
• 2 kiwis, peeled and sliced
• ½ cup orange marmalade
• 2 tablespoons water

Directions

  • Preheat the oven to 375°F (190°C) and lightly grease a 12-inch pizza pan.
  • Press the refrigerated sugar cookie dough evenly across the bottom of the prepared pizza pan. Use a fork to gently poke small holes throughout the dough to help prevent air bubbles while baking.
  • Bake the crust in the preheated oven for about 10 to 15 minutes, or until the cookie base becomes lightly golden. Remove it from the oven and allow it to cool completely.
  • In a mixing bowl, beat together the softened cream cheese, white sugar, and vanilla extract until the mixture becomes smooth and creamy.
  • Spread the cream cheese frosting evenly over the cooled cookie crust.
  • Arrange the sliced strawberries, blueberries, bananas, and kiwi over the frosting in a decorative pattern.
  • In a small bowl, stir together the orange marmalade and water until smooth. Lightly spoon or brush this glaze over the fruit to give the dessert a shiny finish.
  • Place the fruit pizza in the refrigerator and chill for about 1 hour before slicing and serving.

Preparation Details

Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 2 hours
Servings: 10
Yield: 1 (12-inch) fruit pizza