sangria recipe without brandy

Sangria Recipe

Sangria is a classic Spanish drink known for its refreshing taste and vibrant mix of wine, fruit, and citrus juices. This sangria recipe is easy to prepare and perfect for gatherings, holidays, or casual evenings. Whether you prefer a red sangria recipe, white wine sangria recipe, or a festive fall or Christmas sangria recipe, this version delivers balanced flavor and crowd-pleasing results. Explore similar recipes like Sangria Recipe for any occasion.

sangria recipe red
sangria recipe red

Ingredients

  • Dry Spanish red wine
  • Brandy
  • Triple sec or orange liqueur
  • Orange juice
  • Lemon juice
  • Frozen lemonade concentrate
  • White sugar (optional, to taste)
  • Orange, sliced
  • Lemon, sliced
  • Lime, sliced
  • Maraschino cherries
  • Carbonated water or club soda (optional, for fizz)
  • Ice, for serving

Directions

  • Pour the red wine into a large pitcher.
  • Add brandy, triple sec, orange juice, lemon juice, and lemonade concentrate.
  • Stir well until fully combined.
  • Add sliced orange, lemon, lime, and maraschino cherries to the pitcher.
  • Taste and add sugar if a sweeter sangria is desired.
  • Refrigerate for at least 8 hours or overnight for best flavor.
  • Add carbonated water just before serving if using.
  • Serve chilled over ice.
sangria recipe white
sangria recipe white

Preparation Details

  • Preparation Time: 15 minutes
  • Chilling Time: 8 hours (recommended)
  • Total Time: 8 hours 15 minutes
  • Servings: 6
  • Best For: Parties, holidays, summer and fall gatherings
  • Storage: Refrigerate in an airtight container for up to 3–5 days