Salmon Recipes
This quick and easy salmon recipe is perfect for busy weeknights. With only five simple ingredients, it delivers a beautifully tender and flaky salmon packed with flavor. Whether you’re new to cooking fish or just want something fast and delicious, this stovetop salmon recipe is sure to become a go-to favorite. Find more healthy and tasty Salmon Recipes ideas here.

Ingredients
- 1 tablespoon garlic powder
- 1 tablespoon dried basil
- ½ teaspoon salt
- 4 (6-ounce) salmon fillets
- 2 tablespoons butter
- 4 lemon wedges
Directions
- Gather and prepare all ingredients.
- In a small bowl, mix garlic powder, dried basil, and salt until well combined.
- Rub the spice mixture evenly over the salmon fillets on both sides.
- Heat a large skillet over medium heat and melt the butter.
- Place the seasoned salmon fillets in the pan and cook for about 5 minutes per side, or until golden, browned, and flaky.
- Serve hot with lemon wedges on the side.

Preparation Details
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Servings: 4

