ranch dressing recipe without buttermilk

Ranch Dressing Recipe

This easy homemade ranch dressing is rich, flavorful, and far superior to store-bought varieties. Using simple ingredients from your pantry, it combines tangy, herby, and creamy notes perfectly. Ideal for drizzling over salads, dipping fresh veggies, or spreading on sandwiches and wraps.

ranch dressing recipe with greek yogurt
ranch dressing recipe with greek yogurt

Ingredients

½ cup mayonnaise
½ cup sour cream
½ cup buttermilk or regular milk
¾ to 1 teaspoon dried dill
½ teaspoon dried parsley
½ teaspoon dried chives
¼ teaspoon onion powder
½ teaspoon garlic powder
¼ teaspoon fine sea salt
⅛ teaspoon black pepper
1 to 3 teaspoons fresh lemon juice, to taste

Directions

  • In a medium mixing bowl, combine mayonnaise, sour cream, and buttermilk. Whisk until smooth and creamy.
  • Add dried dill, parsley, chives, onion powder, garlic powder, salt, and pepper. Mix thoroughly until all herbs and spices are evenly incorporated.
  • Stir in fresh lemon juice, adjusting the amount to suit your taste preference.
  • Taste and tweak seasoning or lemon juice as needed for extra brightness and tang.
  • Transfer the dressing into a jar or airtight container. Refrigerate for at least 30 minutes to allow the flavors to meld before serving.
ranch dressing recipe
ranch dressing recipe

Preparation Details

Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 24 tablespoons
Yield: About 1 ½ cups