Pina Colada Recipe
This pina colada recipe is creamy, refreshing, and perfectly sweet blending tropical pineapple with smooth coconut to create a classic summer drink. Whether you enjoy it frozen, shaken, or alcohol-free, this recipe gives you a deliciously balanced flavor every time. Find more healthy and tasty Pina Colada Recipe ideas here.

Ingredients
- 1/2 cup frozen pineapple chunks
- 3 ounces coconut cream
- 2 ounces white rum (optional for virgin version)
- 2 ounces simple syrup
- 1/2 ounce fresh lime juice
- 1 cup ice
- Pineapple wedge or cherry for garnish
Directions
- Add frozen pineapple, coconut cream, white rum, simple syrup, lime juice, and ice to a blender.
- Blend on high until completely smooth and frosty.
- Pour into a chilled tall glass.
- Garnish with a pineapple wedge or maraschino cherry.
- Serve immediately while still cold and creamy.

Preparation Details
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 1
Yield: 1 pina colada

