Moscow Mule Recipe
This refreshing Moscow Mule Recipe is the perfect balance of spicy ginger beer, crisp lime, and smooth vodka served ice-cold in a classic copper mug. Loved for its bright, bubbly flavor and easy preparation, the Moscow Mule remains one of the most iconic cocktails ever created. Whether you’re hosting a party, relaxing on a warm day, or exploring flavored variations, this simple drink always hits the spot. Explore similar recipes like Moscow Mule Recipe for any occasion.

Ingredients
- 1 cup ice
- 2 oz vodka
- ½ medium lime, juiced (about 15 ml)
- 4–6 oz ginger beer (to taste)
- Lime slices or wedge, for garnish
- Fresh mint (optional)
Directions
Step 1
Fill a copper mug or tall glass with ice until full.
Step 2
Pour in the fresh lime juice, followed by the vodka.
Step 3
Top with chilled ginger beer. Gently stir once to combine without losing carbonation.
Step 4
Garnish with lime slices and a sprig of mint if desired. Serve immediately while cold and fizzy.
Preparation Details
- Servings: 1
- Prep Time: 2 minutes
- Total Time: 2 minutes
- Difficulty: Very Easy
Tips for the Best Moscow Mule
- Use strong, spicy ginger beer for best flavor—avoid ginger ale unless modifying the recipe.
- Copper mugs stay cold longer and enhance the drink’s crispness.
- For a slightly sweeter mule, add ½ oz simple syrup.
- Replace vodka with tequila, whiskey, gin, or rum for fun variations.

Nutrition (Per Serving)
- Calories: 192
- Carbs: 17 g
- Protein: 0 g
- Fat: 0 g

