Dirty Martini Recipe
The dirty martini recipe is a timeless classic for cocktail lovers who enjoy bold, briny flavors. Known for its signature olive taste, this drink is made with either vodka or gin and a splash of olive brine, creating a smooth yet savory cocktail that’s perfect for happy hour, dinner parties, or a refined nightcap. Whether you prefer a classic dirty martini, an extra dirty martini, or variations using popular vodkas like Tito’s, Grey Goose, or Ketel One, this recipe delivers consistent, bar-quality results at home with minimal effort. Explore similar recipes like Dirty Martini Recipe for any occasion.

Ingredients
- 6 fluid ounces vodka or gin
- 1 dash dry vermouth
- 1 fluid ounce olive brine (from a jar of green olives)
- 4 stuffed green olives (for garnish)
- Ice, as needed
Directions
- Gather all ingredients and chill your martini glasses if serving straight up.
- In a mixing glass, combine the vodka (or gin), dry vermouth, and olive brine.
- Add ice to the mixing glass and stir gently for about 20–30 seconds until well chilled.
- If serving on the rocks, pour directly into ice-filled glasses.
- If serving straight up, strain the mixture into chilled martini glasses.
- Garnish each glass with stuffed green olives.
- Serve immediately and enjoy.

Preparation Details
Prep Time: 5 mins
Cook Time: 0 mins
Total Time: 5 mins
Servings: 2

