Cod Recipes

Cod recipes are popular for quick, healthy, and flavorful meals that fit easily into busy weeknights or light dinners. From baked cod recipes and pan seared cod recipes to air fryer cod recipes and grilled cod recipes, cod is a versatile white fish that cooks quickly and pairs well with simple pantry seasonings. This easy baked version is one of the best cod recipes for dinner flaky, tender, and ready in just minutes. Explore similar recipes like Cod Recipes for any occasion.

Easy Baked Cod Recipe

This baked cod recipe is perfect when you want a healthy cod recipe that doesn’t sacrifice flavor. Butter, lemon juice, and simple spices enhance the natural mild taste of the fish, making it ideal for oven cod recipes and easy cod recipes for beginners.

Ingredients

6 cod fillets (about 4 oz each)
1 teaspoon garlic powder (or 2 teaspoons minced garlic)
1 teaspoon paprika
½ teaspoon salt
¼ teaspoon ground black pepper
½ teaspoon dried parsley or Italian seasoning
¼ teaspoon onion powder
2 tablespoons melted butter (or olive oil for a lighter option)
2 teaspoons fresh lemon juice
Lemon wedges, for serving

Directions

Preheat the oven to 400°F (200°C). Lightly grease a baking dish or line it with parchment paper. Pat the cod fillets dry with paper towels to remove excess moisture. In a small bowl, combine garlic powder, paprika, salt, black pepper, parsley, and onion powder. Arrange the fillets in the baking dish, brush with melted butter, and drizzle with lemon juice. Sprinkle the seasoning mixture evenly over the fillets. Bake uncovered for 8–10 minutes, or until the cod is opaque and flakes easily with a fork. Serve immediately with lemon wedges.

Preparation Details

Prep Time: 5 mins

Cook Time: 10 mins

Total Time: 15 mins

Servings: 6

Yield: 6 baked cod fillets