brisket recipe oven

Brisket Recipe

This brisket recipe is a classic beef brisket recipe that delivers tender, fall-apart meat with a rich, sweet-and-savory sauce. It is ideal for anyone looking for an easy brisket recipe made in the oven, but it also adapts well to a slow cooker, Dutch oven, or Instant Pot. This method is perfect for home cooks who want reliable results without complicated techniques. Explore similar recipes like Brisket Recipe for any occasion.

brisket recipe smoker
brisket recipe smoker

Ingredients

  • 1 (3-pound) beef brisket, trimmed of excess fat
  • Salt, to taste
  • Black pepper, to taste
  • 1 medium onion, thinly sliced
  • 1 (12-ounce) can beer
  • 1 (12-ounce) bottle tomato-based chili sauce
  • ¾ cup brown sugar, packed

Directions

  • Preheat the oven to 325°F (165°C) and lightly grease a deep baking dish or roasting pan.
  • Season the beef brisket generously on all sides with salt and black pepper.
  • Place the brisket fat-side up in the baking dish and evenly layer the sliced onions over the top.
  • In a medium bowl, whisk together the beer, chili sauce, and brown sugar until fully combined.
  • Pour the sauce mixture evenly over the brisket and onions, ensuring the meat is well coated.
  • Cover the dish tightly with aluminum foil to lock in moisture.
  • Bake in the preheated oven for 3 hours, allowing the brisket to slowly tenderize.
  • Remove the foil and continue baking for an additional 30 minutes to thicken the sauce.
  • Remove from the oven and let the brisket rest for 15 minutes before slicing against the grain.
  • Return sliced brisket to the dish and spoon sauce over the meat before serving.

Cooking Notes and Variations

  • For a beef brisket recipe slow cooker, cook on LOW for 8–10 hours or HIGH for 5–6 hours.
  • For a brisket recipe Dutch oven, follow the same steps and cook covered at 325°F until fork-tender.
  • This recipe can be adapted for a brisket recipe oven UK by using metric measurements and a fan oven at 150°C.
  • Make it ahead of time for deeper flavor; brisket tastes even better the next day.
brisket recipe slow cooker
brisket recipe slow cooker

Recipe Details

  • Prep Time: 10 minutes
  • Cook Time: 4 hours
  • Total Time: 4 hours 10 minutes
  • Servings: 6

This easy brisket recipe is a dependable choice for family dinners, holidays, or anyone seeking a classic beef brisket recipe with minimal effort and maximum flavor.